Good things because I have indicated nothing good nor bad in a long while and it’s time I do:

  • I don’t know where my future is heading in the next few months and that is terrifying in so many ways, but it’s also like you said to me the other night—exciting and exhilarating. Regardless of whether I end up in the place I want to, I won’t be hopeless and I won’t be lonely. The world is mine. 
  • Thank you for letting me back into your life, and thank you for wanting to still be a part of mine. It has been a sometimes wonderful, mostly strange, and an incredibly awful ride without my best friend. 
  • I am going to stop thinking about my future with you because living in the first early morning breaths of the day is where we love right now, and right now is the only place I ever want us to be.
There is a kind of crying I hope you have not experienced, and it is not just crying about something terrible that has happened, but a crying for all of the terrible things that have happened, not just to you but to everyone you know and to everyone you don’t know and even the people you don’t want to know, a crying that cannot be diluted by a brave deed or a kind word, but only by someone holding you as your shoulders shake and your tears run down your face.
- Lemony Snicket   (via vehxt)

(Source: essediscrimen, via lolita-lune)


Cultivate the habit of being grateful for every good thing that comes to you, and to give thanks continuously. And because all things have contributed to your advancement, you should include all things in your gratitude.
- Ralph Waldo Emerson (via tellmefive)

(Source: childrenofthetao, via iamnotover)


For those who know.
And in the end we’re all just humans… drunk on the idea that love, only love, could heal our brokenness.
- F. Scott Fitzgerald (via itsmicca)

(via sleepyforestwalks)


Breakfast - banana cinnamon buckwheat waffles with mixed frozen berries (blackberries, strawberries, raspberries, black and redcurrants), pumpkin seeds, dried cranberries, blueberries and goji berries, a few dark chocolate chips and a light drizzle of maple syrup. :)